Food Production Manager
Quick answer
- Role
- Food Production Manager
- Organization
- Greater Cleveland Food Bank
- Location
- Cleveland, OH
- Work setup
- On-site
- Level
- Mid
- Compensation
- $50,000 - $60,000 per year
- Category
- Programs & Operations
The role
The Food Production Manager provides leadership and supervision to kitchen staff and volunteers in support of the General Manager of Kitchen Operations. This role oversees meal production planning, ensures strict compliance with food safety and sanitation regulations, and manages inventory and documentation. The position focuses on maintaining high standards of quality and efficiency in a high-volume food service environment.
What you'll bring
How we treat you
Paid Time Off and Holiday Pay, low-cost medical, dental, and vision insurance, generous retirement plan, wellness programs, childcare assistance, tuition and student loan assistance, short-term and long-term disability coverage, and life insurance.
How to apply
Apply directly on Greater Cleveland Food Bank's site. We link straight through — no resume parsing, no profile to fill out.
This listing is aggregated from a third-party source and its summary may be auto-generated, so details can be inaccurate or out of date. ForGood is not the employer and is not liable for the content — please verify everything on Greater Cleveland Food Bank's official posting before applying.